User Manual Q&AAnswer
Apr 09, 2025 - 01:53 AM
To assemble the eta GUSTUS III Multi-Purpose Kitchen Machines, first remove all packaging materials and wash all parts that will come into contact with food. Then, lift the multifunctional head and place the bowl lid on the bottom side. Put the bowl with the food in the lower section of the food processor and install the desired adapter on the mount. Tilt the multifunctional head downward to the working position and place the filling opening cover on the filling opening. To disassemble, apply the reverse procedure.
To use the different attachments, follow these guidelines:
1. Whipping: Use the whipping whisk to whip cream, eggs, and egg-whites. Adjust the processing speed according to the volume and type of food.
2. Flexi whipping: Use the flexi whisk to whip dessert creams, instant puddings, mayonnaise, biscuit dough, etc. Adjust the processing speed according to the volume and type of food.
3. Mixing: Use the mixing whisk for light dough, cake mixtures, cookies, glazes, fillings, mashed potatoes, etc. Adjust the processing speed according to the volume and type of food.
4. Kneading: Use the kneading hook for kneading crispy/light/heavy dough. Adjust the processing speed according to the volume and type of food.
5. Mincer: Use the mincer to mince meat, smoked foods, kebbe, and dough forming. Follow the specific instructions for each type of food.
6. Grating disc adapter: Use the grating adapter to chop, slice, grate, and scrape fruits and vegetables. Adjust the processing speed according to the type of food.
7. Glass blender: Use the blender to blend ingredients. Place the food in the container, replace the lid, and gradually increase the processing speed as needed.
8. Poppy seed grinder: Use the grinder to grind poppy seeds. Adjust the grinding fineness using the regulating xxxx .
9. Knife sharpener: Use the sharpener to sharpen kitchen knives. Follow the specific instructions for sharpening different types of knives.
Please refer to the manual for more detailed instructions and safety precautions.
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