User Manual Q&AAnswer
Feb 28, 2025 - 10:35 PM
To clean the Galaxy Equipment 177GCM2B Pourover Commercial Coffee Maker, follow these steps:
1. Regular cleaning: For dirt or smudges on the brewer's exterior, use a damp cloth. If necessary, you can use a non-corrosive, non-abrasive detergent or cleaner. Remember to unplug the appliance before cleaning.
2. Cleaning the glass decanters: Shake the bottle of Klearly Koffee and apply 3-4 squirts (approximately 1/4 oz. per 1 gallon of liquid) into the decanters. Use a hot water brush (not for boiling) to thoroughly clean tough stains. Empty the solution and rinse the decanters with clean, warm water. Air dry or wipe clean before the next use.
3. Deliming procedure: If lime deposits build up in the machine, you may need to delime it. Here's how:
a. Mix 10 oz. of fresh or condensed lemon juice with 32 oz. of water and pour it into the water reservoir.
b. Make sure an empty decanter is underneath the funnel, and turn the unit "ON" as if you are brewing a pot of coffee.
c. If the brewer stops working, you may need to use a deliming spring (sold separately) to loosen lime deposits in the spray head.
d. After the brewer completes its cycle, turn it "OFF" and empty the decanter.
e. Run two or three brewing cycles of plain water through the machine to rinse out all traces of the lemon water solution before brewing more coffee.
f. If the brewer suddenly stops working during a normal brewing cycle, deliming may be necessary.
Please refer to the user manual for more detailed instructions and safety precautions.
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