Answer

Feb 11, 2025 - 01:57 AM
To install the FIREMAGIC E660i-0T4N 30 Inch Built-In Natural Gas Griddle in an outdoor kitchen, follow these steps:
1. Identify the outdoor area where the griddle will be installed.
2. Determine the utilities needed, such as gas, water, electricity, and drainage.
3. Consider the element exposure, including sun, wind direction, and weather conditions.
4. Ensure that the wind does not blow into or across the rear oven vent, as it can cause poor performance or dangerous overheating. Orient the griddle so that the prevailing wind blows toward the front of the grill.
5. Use appropriate materials for the foundation, base, and countertop. Common materials include concrete, brick, stone, stucco, tile, granite, marble, and concrete.
6. Provide ventilation in the island for gas vapors to escape. Allow at least four ventilation openings, two at floor level and two 16 inches above the floor, at opposing ends or sides.
7. If the outdoor kitchen has combustible construction, an insulating liner must be used.
8. Select between natural gas or propane (LP gas) for the griddle.
9. Determine the total gas consumption to determine the appropriate supply line size.
10. Ensure access to gas connections and shut-off valve for maintenance and safety purposes.
11. Plan the location of the propane tank away from the griddle and other appliances.
12. Always refer to the installation and operating instructions provided with your Fire Magic griddle for specific installation guidelines and safety warnings.
13. Always check all gas connections for leaks before using the griddle.
Please refer to the complete user guide for more detailed instructions and safety precautions.
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