Answer
Jan 31, 2025 - 04:25 AM
To assemble the meat mincer attachment, first, place the transmission (A1) onto the drive unit of the food processor. Then, put the lid (A2 or A3) on the container and secure it by rotating it clockwise until the safety lock snaps shut. Next, insert the chosen type of plate (B2) into the lid, ensuring that the mouldings in the plate fit into the projections in the lid. Place the knife (B1) onto the plate. After that, attach the wider end of the xxxx feeder (A5) onto the shaft of the transmission and slide it by a left-handed movement until the knife fits into the projection in the xxxx feeder. Finally, put the meat mincer cover (B3) onto the xxxx feeder and attach it to the container lid by rotating it clockwise.
To use the meat mincer attachment, cut up the meat into cubes of approximately 3 x 3 x 3 cm. Insert the meat pieces into the filling hole and push them with the pusher (A7) up to the xxxx feeder, making sure not to overload the attachment excessively. The minced meat will be collected in the container placed under the meat mincer.
It is important to note that the meat mincer attachment is designed for mincing all kinds of meat without bones, tendon, and skin. It is recommended to not mince frozen meat and to grind a hard bakery product towards the end of the process to facilitate cleaning.
Please refer to the instruction manual for more detailed information and safety precautions when using the meat mincer attachment.
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