User Manual Q&AAnswer
Jan 22, 2025 - 01:15 AM
To control the temperature on the Breville PolyScience CMC850BSSUSA Induction Cooking System, you can use the Pan Temperature Control Intensity and the Thermometer Probe Control.
1. Pan Temperature Control Intensity: This feature allows you to control the heating speed to the set temperature. The amount of food in the pan can affect the heating speed. Adjust the intensity setting to achieve the desired temperature.
2. Thermometer Probe Control: This feature enables you to precisely control the temperature of liquid-based cooking. Use the Probe Control for water or other non-oil liquid cooking, such as sous vide or stock. Ensure that the Probe Tip is immersed in the liquid for accurate temperature reading. If you are cooking with oil, use the Probe Control Oil setting for oil cooking, such as confit or deep fry.
By utilizing these controls, you can adjust the temperature according to your cooking needs and achieve precise results. For more detailed instructions and information, please refer to the user guide provided with the product.
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