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Jan 21, 2025 - 04:19 AM
To clean the WELLFOR WOK828 nonstick wok, follow these steps:
1. Before using the cookware for the first time, wash it thoroughly with hot soapy water to ensure it is clean. The cookware and lid are dishwasher-safe. Dry completely before storing.
2. Do not use abrasive cleansers like steel wool, cleansers with chlorine bleach, or oven cleaning solutions as they may permanently damage the cookware and void the guarantee.
3. To deep clean the cookware (not the nonstick area), use a stainless-steel cleanser to restore the luster and remove buildup and discoloration.
4. For regular cleaning of the nonstick area, use a nonabrasive sponge or cloth.
5. For tougher food buildup or occasional deep cleaning, prepare a baking soda paste by mixing 1/2 cup of baking soda with 3 tbsp of water. Apply the paste to the desired areas, let it stand for a few minutes, then rinse thoroughly and towel dry.
6. To maintain a clean and shiny lid, periodically clean it with a cloth dampened with vinegar or lemon juice. Rinse and dry completely.
7. To remove water spots or discoloration, use a vinegar solution of equal parts water and vinegar. Apply the solution with a sponge or cloth, let it sit for 10 minutes, then rinse and dry completely.
Remember to always follow the cleaning instructions provided in the manual to ensure the longevity of your nonstick wok.
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