User Manual Q&AAnswer
Jan 17, 2025 - 10:55 PM
To assemble the INALSA Esperto-1400W Professional Stand Mixer, follow these steps:
1. Pull down the rise xxxx in a clockwise direction to lift the arm of the mixer.
2. Place the splash guard into its body.
3. Insert the SS mixing bowl into its holding device and turn it clockwise until it locks into place.
4. Choose the desired attachment (dough hook, mixing beater, or whisking cone) and insert the top into the output shaft. Turn it anti-clockwise until it locks into place.
5. Fill the mixing bowl with your ingredients, making sure not to overfill it.
6. Lower the arm using the rise xxxx .
7. Insert the power cord into a properly installed 220-240V, 50Hz power socket.
8. Switch on the machine using the speed xxxx and select a speed between 1 and 10, depending on the mixture.
9. For pulse operation, turn the switch to the "PULSE" position and hold it according to the desired interval length.
10. After mixing or kneading, turn the speed xxxx back to the "0" position and remove the power cord.
11. Push the rise xxxx downwards to raise the arm.
12. Use a spatula to release the mixture from the bowl and remove the mixing bowl.
Note: Please refer to the instruction manual for more detailed information and safety precautions.
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