User Manual Q&AAnswer
Jan 11, 2025 - 04:05 AM
To clean the ASCOT K1 Stainless Steel Electric Tea Kettle, follow these steps:
1. Exterior Cleaning: Wipe the exterior of the kettle with a damp cloth to remove any dirt or stains. Avoid using abrasive cleaners or scouring pads, as they may scratch the stainless steel surface.
2. Interior Descaling: Over time, mineral deposits or limescale may accumulate inside the kettle. To descale the interior, you can use a vinegar-water solution or a commercial kettle-cleaning product. Here's a step-by-step process for descaling:
a. Fill the kettle with a mixture of equal parts water and white vinegar or follow the instructions on the kettle-cleaning product.
b. Let the solution sit in the kettle for about an hour to dissolve the mineral deposits.
c. After soaking, discard the solution and rinse the kettle thoroughly with clean water.
d. Boil a full kettle of clean water to remove any remaining vinegar taste or smell.
3. Regular Maintenance: It's recommended to descale the kettle periodically, depending on the hardness of your water. If you notice any buildup or changes in the taste of your water, it's a good indication that descaling is needed.
Note: Always refer to the manufacturer's instructions and guidelines provided in the user manual for specific cleaning recommendations for your ASCOT K1 Stainless Steel Electric Tea Kettle model.
By following these cleaning instructions, you can keep your ASCOT K1 Stainless Steel Electric Tea Kettle in optimal condition and ensure the longevity of its performance.
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