User Manual Q&AAnswer
Dec 06, 2024 - 01:53 AM
To vacuum seal moist food using the ENZOO VS6602 Automatic Vacuum Machine, follow these steps:
1. Select the "Moist Food" setting by pressing the "Dry/Moist Food Settings" button. The indicator light for the selected function will illuminate.
2. Pull out the desired length of bag from the roll and cut it using the built-in bag cutter.
3. Place the open end of the bag into the vacuum chamber, making sure not to block the vacuum nozzle.
4. Close the lid and press on both ends of the lid until you hear a "clicking" sound, indicating that the lid is properly locked.
5. Press the "Vac & Seal" button to start the vacuum and sealing process. The machine will remove the air from the bag and seal it airtight.
6. Wait for the indicator lights to turn off, indicating that the process is complete.
7. Unlock both side buttons and remove the sealed bag.
Note: Vacuum sealing moist food may take longer than sealing dry food. It is important to use the "Moist Food" setting to ensure proper sealing.
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