User Manual Q&AAnswer
May 06, 2024 - 05:52 AM
To clean the inside of the cooker, including the oven and grill, follow these steps:
1. Make sure the cooker is turned off and completely cooled down before cleaning.
2. Wipe the oven clean after every use with a soft cloth dampened in soapy water. Wipe it again with a wet cloth and then dry it. Do not clean with dry or powder cleansers.
3. For stubborn stains or grease, you can use household detergents or an ammonia-based cleaner. You may also use an oven cleaner, following the manufacturer's instructions.
4. Do not use abrasive cleaners, cloths, or pads to clean the enamel. This may cause damage.
5. The grill door can be removed to allow easier access to the inside of the grill cavity. Refer to the manual for instructions on how to remove the grill door.
6. Clean the grill tray and rack in hot, soapy water before using. The handle of the grill pan can be removed for cleaning, but do not leave it in position when grilling.
7. Do not clean the cooker while the glass panels are hot.
8. After cleaning, rinse the interior parts of the oven with a soapy cloth and then dry them thoroughly with a soft cloth. Leave the doors open to allow the cavities to completely dry.
9. Do not use flammable agents like acid, thinner, or petrol when cleaning your oven.
10. Do not wash any part of your oven in a dishwasher.
11. If you choose to use a commercial stainless steel cleaner, make sure it does not contain chlorine compounds as these can damage the appearance of your cooker.
Always refer to the instruction manual for specific cleaning instructions and safety precautions.
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