User Manual Q&AAnswers
Feb 13, 2024 - 02:49 AM
The cooking time in the FARBERWARE FW-AF-GRY Compact Oil-Less Fryer will vary depending on the type and quantity of food being cooked. Here are some approximate cooking times for common foods:
- Thin frozen fries: 0.3-0.8 lb, 10-18 minutes at 400°F, shake 1-2 times.
- Thick frozen fries: 0.3-0.8 lb, 18-23 minutes at 400°F.
- Home-made fries (0.3 x 0.3 inch): 0.3-0.8 lb, 20-25 minutes at 360°F, add 1/2 tbsp. of oil.
- Chicken breast: 0.2-0.9 lb, 20-30 minutes at 400°F.
- Steak: 0.2-0.8 lb, 20-30 minutes at 360°F, flip halfway.
- Spring rolls: 0.2-0.5 lb, 8-10 minutes at 400°F, shake halfway.
These are just a few examples. The manual provides a more comprehensive list of recommended cooking times and temperatures for various foods. It is important to note that these times are recommendations and may need to be adjusted based on personal preferences and the specific characteristics of the food being cooked.
Feb 13, 2024 - 02:49 AM
The cooking time in the FARBERWARE FW-AF-GRY Compact Oil-Less Fryer will vary depending on the type and quantity of food being cooked. Here are some approximate cooking times for common foods:
- Thin frozen fries: 0.3-0.8 lb, 10-18 minutes at 400°F, shake 1-2 times.
- Thick frozen fries: 0.3-0.8 lb, 18-23 minutes at 400°F.
- Home-made fries (0.3 x 0.3 inch): 0.3-0.8 lb, 20-25 minutes at 360°F, add 1/2 tbsp. of oil.
- Chicken breast: 0.2-0.9 lb, 20-30 minutes at 400°F.
- Steak: 0.2-0.8 lb, 20-30 minutes at 360°F, flip halfway.
- Spring rolls: 0.2-0.5 lb, 8-10 minutes at 400°F, shake halfway.
These are just a few examples. The manual provides a more comprehensive list of recommended cooking times and temperatures for various foods. It is important to note that these times are recommendations and may need to be adjusted based on personal preferences and the specific characteristics of the food being cooked.
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